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Jasmine

Welcome to The Richmond Avenue! I’m Jasmine – wife, mother, pup-mom, accountant, bibliophile, and lover of all things pasta. Some of my favorite moments in life revolve around food, family, and friends, so I created a site to share recipes and stories in celebration of those moments. Read More…

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Recent Posts

Baked Fish Tacos with Creamy Avocado Dressing
Chicken Tomatillo Soup
Chocolate Palmiers
Chocolate Chip Banana Bread
Braised Short Ribs

Popular Recipes

therichmondavenue

Our Baked Fish Tacos with Avocado Dressing now up

Our Baked Fish Tacos with Avocado Dressing now up on the blog! Link in bio. 🌮

Already thinking about these leftovers! Tonight’

Already thinking about these leftovers! Tonight’s dinner - @thedefineddish’s Peruvian-inspired whole roasted chicken and @inagarten’s roasted garlic potatoes.

Carbonara night 🍝

Carbonara night 🍝

Tonight’s easy one pot dinner: chicken thighs sa

Tonight’s easy one pot dinner: chicken thighs sautéed with sun-dried tomatoes, cherry tomatoes, asparagus, and homemade basil pesto, then tossed with tortellini.

Tonight’s edition of cleaning out our fridge res

Tonight’s edition of cleaning out our fridge resulted in some easy one pot dishes: pancit canton and chicken fried rice.

I saw a sign this morning that read: “The weathe

I saw a sign this morning that read: “The weather went from 90 to 55 like it saw a state trooper,” and truer words were never spoken. This chilly Texas temperature has us in the mood for @lisa_allen’s Chicken Tomatillo Soup, now featured in today’s post!

The beautiful French palmier cookie is light, cris

The beautiful French palmier cookie is light, crispy, buttery, flaky, and only slightly sweet, making it the perfect accompaniment to a steaming cup of tea. It’s also surprisingly easy - using only 5 simple ingredients. Check out the link in the bio for the recipe!

Still dreaming about this water-to-table platter o

Still dreaming about this water-to-table platter of crab, mussels, clams, and shrimp, served over garlic noodles and buttered pan-seared fingerling potatoes. (Not pictured: the clam chowder and calamari that was already devoured!).

Turkish coffee to go with our...coffee. ☕️ #Mu

Turkish coffee to go with our...coffee. ☕️ #MustBeMonday

The crudités platter at @terraincafe, served alon

The crudités platter at @terraincafe, served alongside their green chickpea hummus.

Why is it that when romaine lettuce gets recalled

Why is it that when romaine lettuce gets recalled I don’t touch the thing for a year and a half but I will happily eat raw cookie dough by the spoonful? Turns out the same goes for this Chocolate Chip Banana Bread! New blog/recipe post now up.

I was flying solo this week while T was out of the

I was flying solo this week while T was out of the country, so my mom flew in to help out with the kids. Turns out she also filled our kitchen with all of my favorite Bengali and Filipino dishes from my childhood - from chicken curry and dal to pancit and chicken sotanghon soup. It goes without saying that our hearts and bellies are full!

Afternoon tea at @lovejoys_redwoodcity (and possib

Afternoon tea at @lovejoys_redwoodcity (and possibly the best scones I’ve ever had!). ☕️ #redwoodcity

With Easter just around the corner, we’re sharin

With Easter just around the corner, we’re sharing our favorite braised short rib recipe on the blog today!

Today is: a cup of hot chamomile tea, freshly bake

Today is: a cup of hot chamomile tea, freshly baked chocolate chip banana bread, the smooth jazz notes of Miles Davis on the record player, and a toddler crying because you won’t let her ride the dog.

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